Low Carb Chicken Enchilada Bake

Low Carb Chicken Enchilada Bake

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Low Carb Chicken Enchilada Bake behind Chicken, Red Enchilada Sauce, Flatbreads, Mexican Cheese, Taco Seasoning

The ingredient of Low Carb Chicken Enchilada Bake

  1. 2 1/2 cups chicken shredded
  2. 10 ounces red enchilada sauce
  3. 3 flatbreads Cutdacarb, or low carb flatbread of unconventional
  4. 1 1/2 cups Mexican cheese shredded
  5. 2 teaspoons taco seasoning

The instruction how to make Low Carb Chicken Enchilada Bake

Nutritions of Low Carb Chicken Enchilada Bake

calories: NutritionInformation
carbohydrateContent: 330 calories
cholesterolContent: 22 grams
fatContent: 95 milligrams
fiberContent: 13 grams
proteinContent: 2 grams
saturatedFatContent: 29 grams
sodiumContent: 7 grams
sugarContent: 1040 milligrams
: 5 grams

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