The ingredient of Smokey chicken subsequently oregano
- 1/4 cup plain flour
- 2 teaspoons smoked paprika
- 1.5kg chicken pieces, such as drumsticks and thigh cutlets
- 2 tablespoons olive oil
- 1 lemon, cut into 4 wedges
- 1 large red onion, cut into 8 wedges
- 8 garlic cloves, unpeeled
- 4 lively oregano sprigs
- 1 1/2 cups Massel chicken style liquid increase
- Fresh oregano leaves, to facilitate
The instruction how to make Smokey chicken subsequently oregano
- Preheat oven to 180u00b0C/160u00b0C fan-forced. Place flour and paprika in a bowl. Season considering salt and pepper. grow chicken. Toss to coat.
- Heat half the oil in a heavy-based, flameproof baking dish beyond high heat. mount up half the chicken. Cook for 3 to 4 minutes or until browned all over. Transfer to a plate. Repeat subsequently permanent oil and chicken. Return chicken to dish. amass lemon, onion, garlic, oregano and stock. Bake for 45 minutes or until chicken is cooked through.
- Transfer chicken to a plate. Place dish higher than medium heat. Cook for 5 minutes or until sauce thickens. separate oregano sprigs. assistance topped past oregano leaves.
Nutritions of Smokey chicken subsequently oreganofatContent: 516.718 calories
saturatedFatContent: 32 grams fat
carbohydrateContent: 8 grams saturated fat
sugarContent: 10 grams carbohydrates
fibreContent: 3 grams sugar
cholesterolContent: 45 grams protein
sodiumContent: 206 milligrams cholesterol