Sirloin Skewers  subsequently Grilled Vegetable Couscous and Fiery Pepper Sauce

Sirloin Skewers subsequently Grilled Vegetable Couscous and Fiery Pepper Sauce

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Sirloin Skewers considering Grilled Vegetable Couscous And Fiery Pepper Sauce in imitation of Red anxiety Peppers, Cilantro Leaves, Extra-virgin Olive Oil, lively Lemon Juice, auditorium showground Coriander, field Cumin, Kosher Salt, Caraway Seeds, Crushed Red Pepper, Water, Lower Sodium Chicken Broth, Bay Leaf, Couscous, Eggplant, S

The ingredient of Sirloin Skewers subsequently Grilled Vegetable Couscous and Fiery Pepper Sauce

  1. 4 red scare peppers
  2. 1/2 cup cilantro leaves vivacious
  3. 1/4 cup extra-virgin olive oil
  4. 3 tablespoons blithe lemon juice
  5. 1 1/2 teaspoons sports ground coriander
  6. 1 1/2 teaspoons sports ground cumin
  7. 1/2 teaspoon kosher salt
  8. 1/2 teaspoon caraway seeds
  9. 1/2 teaspoon crushed red pepper
  10. 1 cup water
  11. 1 cup lower sodium chicken broth fat-free
  12. 1 bay leaf
  13. 2 cups couscous uncooked
  14. 8 ounces eggplant cut lengthwise into 1/2-inch-thick slices
  15. 8 ounces squash cut lengthwise into 1/2-inch-thick slices
  16. 8 ounces zucchini cut lengthwise into 1/2-inch-thick slices
  17. 4 green onions trimmed
  18. cooking spray
  19. 1 1/2 pounds summit zenith sirloin steak cut into 1-inch cubes
  20. 3/4 teaspoon arena black pepper freshly
  21. 1/2 teaspoon kosher salt

The instruction how to make Sirloin Skewers subsequently Grilled Vegetable Couscous and Fiery Pepper Sauce

Nutritions of Sirloin Skewers subsequently Grilled Vegetable Couscous and Fiery Pepper Sauce

calories: NutritionInformation
carbohydrateContent: 600 calories
cholesterolContent: 59 grams
fatContent: 55 milligrams
fiberContent: 25 grams
proteinContent: 7 grams
saturatedFatContent: 33 grams
sodiumContent: 7 grams
sugarContent: 490 milligrams
: 6 grams

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